ANTIPASTI
Insalata Mista 15
Baby lettuce, almonds, ricotta salata, mandarin, anchovy vinaigrette
Mozzarella di Bufala 20
With sun-dried peppers and fresh basil
Prosciutto e Pecorino 20
Prosciutto di Parma, Pecorino Toscano DOP, Almonds & Honey
Carciofi alla Giudia 22
Fried whole artichokes, fresh mint
Olive Miste 8
Marinated with peppercorns & oregano
Alici e Burro 11
House marinated anchovies, butter, bread
Zuppa Ceci e Cavolo 16
Chickpea and Tuscan kale soup
Fegatini 15
Chicken liver pate, grape marmalade
Parmigiana di Melanzane 18
Layered eggplant, stewed tomatoes, parmigiano
PINSA ALLA ROMANA
Amatriciana 17
Tomatoes, guanciale, pecorino romano, chili pepper
Zucca & Ricotta 20
Roasted butternut squash, Parmigiano, guanciale (pork),
fresh ricotta, tartufata sauce (a purée of black truffles, porcini mushrooms, black olives & anchovies)
Capricciosa 22
Mushrooms, olives, prosciutto cotto, artichokes, tomatoes, mozzarella
Bufala & Prosciutto 28
Fresh arugula, cherry tomatoes confit, imported buffalo mozzarella, Prosciutto di Parma, Basil and EVOO
Margherita 16
Tomatoes, fresh basil, fiordilatte d.o.p. mozzarella
Felino 19
Arthur Avenue spicy salame, tomatoes, mozzarella, provolone,
chili oil, fennel seeds
Napoletana 18
Anchovies, oregano, capers, mozzarella, tomatoes
Salsiccia e Broccoli 21
Pork sausage, broccoli rabe, tomatoes, mozzarella
Funghi 25
Fresh seasonal wild mushrooms, mozzarella,
provolone, fresh oregano (add pork sausage +$3)
PASTA
Paccheri Amatriciana 18
Imported Gentile paccheri, tomatoes, guanciale (pork), pecorino romano, chili pepper
Carbonara 20
Fresh tonnarelli, guanciale (pork), egg yolk, pecorino
Lasagna 20
Fresh pasta sheets, basil pesto (fresh basil, olive oil,
grana padano cheese), cherry tomatoes, zucchini, besciamella
Risotto ai Funghi 21
Porcini & lobster mushroom risotto (contains dairy & gluten)
Gnocchi alla Romana 17
Sliced semolina gnocchi*, tomatoes, parmigiano
(add pork sausage +$2)
Coda alla Vaccinara 20
Fresh pappardelle, oxtail & beef cheeks
braised with red wine, tomatoes & cloves
Cacio e Pepe 21
Fresh tonnarelli, pecorino romano, black pepper
Ravioli ai Carciofi 24
Artichoke and ricotta ravioli, fresh tomatoes & basil
MAIN
Pollo Arrosto 25
Green Circle Farm chicken legs, roasted potatoes & carrots, herb gremolata (parsley, oregano, basil, garlic, chili pepper, lemon zest)
Tagliata 38
Grilled grass-fed Piedmontese beef top sirloin, arugula, mashed potatoes, rosemary sea salt
Abbacchio alla Romana 38
Traditional Roman recipe of goat roasted with rosemary
& white wine, served with mashed potatoes & swiss chard
Baccalà 28
Fresh Icelandic wild cod roasted with tomatoes,
olives, capers, mashed potatoes & fresh oregano